Best of Plant-Based Expo East 2017!

Best of Plant-Based Expo East 2017!

ecoRDN got off to a bumpy start this year as we headed from Pittsburgh to Baltimore for Natural Products Expo East. Greyhound “lost” our bus. No, we didn’t know that was a thing either. So, we were rerouted to a later bus with a layover in Harrisburg, which put us 3 hours behind schedule. We arrived too late for badge pick up and totally missed the Harvest Festival. However, the long bus ride did give us opportunity to thoroughly search the Happy Cow website to find our dinner spot. We chose Sticky Rice in Fells Point due to their many vegan options and the close proximity to our Air-bnb. Plus, it was still open at 8:30pm on a Wednesday. We chose the Dirty Vegan and the Mock Chicken Szechaun, both amazing! After a good nights sleep we were ready to pick up our badges and hit the expo floor!

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Interview with Onion Maiden đŸ’š

Interview with Onion Maiden đŸ’š

Onion Maiden‘s brick-and-mortar opened Spring 2017, located at 639 E Warrington Ave in Allentown. After rocking the pop-ups and popping up around the 412 for so many the plant-based events, the vegan-fused trio of plant-based *bad*brains who flex their amazing take on Asian-American fusion finally found their hearth home. Here is a recap of a dope pop-up Onion Maiden dinner at The Vandal back in February 2016!

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Miami Beach

Miami Beach
Why am I thinking about warm, tropical Miami Beach you ask? Well it may have something to do with the recent frigid temperatures, though that’s unlikely because I love this kind of weather. Snow makes me feel warm and fuzzy inside! In fact, I never expected to visit Florida at all. While I love to travel, it was never a State on my radar. From what I knew Florida was all alligators and humidity, neither my idea of fun! However in November the humidity drops and its mostly gorgeous days in the 80s (˚F) with white sandy beaches, blue skies and ocean for miles! Oh, and no alligators on the beach!

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Apteka

Apteka

“A good appetite needs no sauce” – Old Polish Proverb

It took us a little while to finally dine at Apteka. Not for lack of wanting, the idea of vegan pierogi and Polish fare sounded amazing, but the time had to be right!

Cue the Autumn/Winter season. As light begins to wane and darkness becomes the day, the season of early sunset sets upon us. Chilly air and foggy breath make for ruddy cheeks and hearty appetites, a fitting climate to open this treasure trove of earthy, pungent, and rustic charm.

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Best of Plant-Based Expo East 2016!

Best of Plant-Based Expo East 2016!

How long does it take to digest 1000 new product samples? Well, from our experience at ecoRDN it takes more than the two days allotted in Baltimore for the 2016 Natural Products Expo East. This was ecoRDN’s first Expo East experience and it was enlightening, inspiring, motivating and at times overwhelming!

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