Perhaps to make up for the poor night of sleep, the sun was out in Nashville and most of the previous day’s rain dried. Fought my way into a shower, dressed, coffee drank, then off to Music City Center. No time for breakfast, banking on some good samples at the expo to keep me nourished and sharp for the educational sessions.
Continue reading “Expo Faves and VRG dinner”
Back in NYC on a gorgeous fall-esque, big, puffy cloud, blue-sky day and thinking about the trip to Nashville this past weekend. Eco RDN hit the road super early Saturday morning for this year’s FNCE. For those of you that are not dietitians or culinary nerds F-N-C-E stands for Food Nutrition Conference and Expo. FNCE is the annual conference and expo of the Academy of Nutrition and Dietetics. It is also the world’s largest annual meeting of food and nutrition professionals. Registered dietitians are required to maintain registration by completing continuing education credits (CPEUs), 75 in a five-year period, in order to keep themselves current and relevant in their field (how else can we call ourselves “the nutrition experts”). FNCE provides educational sessions, lectures, briefings and culinary demonstrations that provide a certain number of said CPEUs. This year’s event was in Nashville, Tennessee held at the Music City Center.
Continue reading “Yee-Haw! Nashville, TN”